These crisp, delicious butter cookies have lots of amazing butter flavor and a melt in your mouth consistency that will have you coming back for more. Good old fashioned butter cookies are hard to beat!
Flour, butter, egg yolks and sugar
Available: Out of stock
Bak Kwa is a must-have for the Chinese New Year. Bak Kwa was only available during the period leading up to the Chinese New Year. The delicious aroma of barbecued meat permeating the air adds to the excitement and anticipation of the festivities to follow. This Bak Kwa is suitable for vegetarian.
Traditional pineapple tarts with flaky, crispy pastry that melts in the mouth and topped with delicious pineapple jam are sold abundantly during the festive seasons, especially Chinese New Year.
All-purpose flour, salt, sugar, butter, pineapple jam and egg yolk
Rempeyek is derived from the Javanese onomatopoeia peyek, depicting the sound of a crisp cracker breaking.
Rempeyek is often associated with Javanese cuisine, served to accompany pecel (vegetables in peanut sauce) or other meals meal, or as a stand-alone snack.
Rice flour, tapioca flour, garlic, coriander powder, egg, salt